TO SEE OUR MENU  READ MORE BELOW

The Table Team is so excited to be launching our Friday and Saturday Night Chef's Paired Dinner Menus.

These Reservation Only Menus will take inspiration from the Season and invite you to join us for a beautiful and flavorful, candlelit evening at The Table.

Our First Month's Menus are all inspired by the Spring Bounty

On the Calendar April 29  the unique flavors and experience of a 

A Most Prestigious Menu:      Optional Wine Pairing

READ MORE  to see THE MENU ~   Dietary Preferences Requested in Advance

Below is the Full 7:00 Menu  

Potato Pancakes  GF

Ricotta Cream & Smoked Salmon

Creme Fraiche & Caviar

Spring Salad

Living Lettuce with Spring Vegetables

Poached Lobster

Lemon Vinaigrette, Avocado Cherry Tomato

Chicken Consomme

with Truffle

Salmon

Hasselback Potato

Haricot Vert

Angel Food Cake

Raspberry & Dark Chocolate

(menu subject to changes)

AS ALWAYS PLEASE INFORM US IN ADVANCE OF DIETARY PREFERENCES.

7:00 Dinner Menu

$64 per person Plus Tax & 18%

Beverage Pairings will be offered

Seperately